2005 Alamos Chardonnay
2005 Alamos Chardonnay
Winemaker's Notes

Fact Sheet

The Alamos Chardonnay 2005 presents a light yellow color with green hues. The nose offers light tropical fruit aromas with ripe citrus and floral notes. The mouthfeel is full of concentrated apple and pear fruit flavors with tones of vanilla and sweet spice from light oak aging. The finish is clean and fresh with bright, crisp acidity.

José Galante, Chief Winemaker

Name: Alamos
Varietal: 100% Chardonnay
Vintage: 2005
Vineyards: 60% Tupungato, 20% Tunuyán, 20% Agrelo
Fermentation: Selected yeast, max temp. ferm. 18°C, for 45 days
Aging: 5 months in 100% French Oak
Alcohol: 13.5% vol
Acidity/pH: 5.70/3.25