2002 Angélica Zapata Chardonnay Alta
Angélica Zapata Chardonnay Alta 2002
Tasting Notes

Fact Sheet

Angélica Zapata Chardonnay 2002 offers an intense golden color with light shades of green. The nose is rich and refined, with ripe stone fruit laced with citrus, vainilla and fresh white flowers. On the palate, a smooth sweet entry leads to an opulent wine,  packed with pear, clove and attractive minerality. The finish is long and lingering, with crisp, well-balanced acidity.

José Galante, Winemaker.

Name: Angélica Zapata Chardonnay Alta
Varietal: 100% Chardonnay
Vintage: 2002
Vineyard: Adrianna, Gualtallary, Tupungato, 4,830´
Fermentation: 100% barrel fermented. Max. Temp. 20º C for 30 days. 100% selected yeast.
Aging: 11 months in French oak, 73% new.
Alcohol: 13.6% vol.
Acidity / pH: 5.85 / 3.43