| Varietal: |
100% Malbec |
| Vintage: |
2006 |
| Vineyards: |
Adrianna Vineyard, Gualtallary district
Lot 3: 4,725' elevation (1,440 m)
Lot 9: 4,600' elevation (1,402 m) |
| Harvest Date: |
April 12, 23, & May 6 2006 |
| Fermentation: |
In vertical and horizontal 225 liter open barrels and small 500
liter tanks with manual punching down. Max. Temp. 28° C with a 28 day
maceration. |
| Aging: |
18 months in 150% new French oak |
| Alcohol: |
14.5% vol |
| Acidity/pH: |
5.71/3.73 |
| Fining/Filtration: |
Unfined/Unfiltered |
Alejandro Vigil, Chief Winemaker |
|
