| Varietal: |
100% Malbec |
| Vintage: |
2006 |
| Vineyards: |
Adrianna Vineyard, Gualtallary district 5,000' elevation
Nicasia Vineyard, Altamira district 3,870' elevation |
| Harvest Date: |
Adrianna Vineyard: April 15, 22, 28 & May 6 2006
Nicasia Vineyard: April 11, 17, 24 & May 5 2006 |
| Yield: |
1,5- 2,5 Tons per acre |
| Fermentation: |
In vertical and horizontal 225 liter open barrels and small 500
liters tanks with manual punching down
Adrianna Vineyard: Max. Temp. 28° C with a 30 day maceration.
Nicasia Vineyard: Max. Temp. 30° C with a 29 day maceration. |
| Aging: |
18 months in 150% new French oak |
| Alcohol: |
14.8% vol |
| Acidity/pH: |
5.80/3.72 |
| Fining/Filtration: |
Unfined/Unfiltered |
Alejandro Vigil, Chief Winemaker |
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